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Coconut Raspberry Slush

Gina of Kleinworth & Co.
  • minutes
  • Serves

INGREDIENTS

1 cup

Raspberries, frozen

1 tbsp

Granulated sugar

2 tbsp

Coconut, sweetened

1

Coconut

1 tsp

Coconut extract

1 12 ounce can

Ginger ale

2 cups

Ice