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Hard Sliceable Cashew Cheese

Loving It Vegan
  • 10 minutes
  • Serves 600

INGREDIENTS

1 cup

Raw Cashew Nuts

1/3 cup

Water

2

Lemons (squeezed)

2 tbsp

Coconut Oil

1/4 cup

Tahini

1/2

Medium Carrot, peeled (~30g)

2

and 1/2 tsp Salt*

1/4 tsp

Paprika

1/8 tsp

Cayenne Pepper

1 tbsp

Dijon Mustard

1/4 cup

Nutritional Yeast

1 tsp

Garlic Powder (or flakes)

1 cup

Water

1 tbsp

Agar Agar Powder (not flakes)