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Slow Cooker Meatballs

April @ Girl Gone Gourmet
  • 260 minutes
  • Serves 30

INGREDIENTS

1 lb

Ground beef

1 lb

Italian sausage, mild

2 tbsp

Garlic

1 tsp

Garlic powder

1/2 cup

Onion

1 tsp

Onion powder

1 32 ounce can

Tomatoes

2

Eggs, large

1 8 ounce can

Tomato sauce

1/4 tsp

Black pepper

2 tsp

Kosher salt

1 tsp

Oregano or italian seasoning, dried

1/4 tsp

Red pepper flakes

3 tbsp

Olive oil

1/4 cup

Breadcrumbs, store-bought plain