INGREDIENTS
1 tsp
Culinary lavender, Dried
1
Lavender, Fresh
4
Lemons
1
Egg, Large
2
Egg whites, Large
1/4 cup
Lemon juice, Freshly Squeezed
1 1/2 cups
All purpose flour
1 tsp
Baking powder
1
drop Food coloring, Purple
1 tsp
Lemon extract
3 1/2 cups
Powdered sugar
1/4 tsp
Salt
1 cup
Sugar
2 tsp
Vanilla
1 1/4 cups
Butter, Unsalted
1/2 cup
Milk
1 tbsp
Milk or cream