INGREDIENTS
1/4 lb
Italian Sausage, cooked and drained
1/4 lb
Ground Beef, cooked and drained
1 clove
Garlic, minced
1 tsp
Fresh Basil, chopped
3/4 cup
Ricotta or Cottage Cheese
1 tbsp
Basil, chopped or 1 1/2 Teaspoons Dried
2 1/2 cups
Mozzarella Cheese, shredded
1
Baguette, sliced
1/3 cup
Butter, softened
Garlic Spread Seasoning
1 tbsp
Parsley, chopped