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Creamy Potato Chowder with Shrimp and BaconIngredient:

Lexi
  • 2018 minutes
  • Serves 6

INGREDIENTS

1

package nitrate-free bacon

1 lb

deveined shrimp

1

onion, minced

2

garlic cloves

3

yukon potatoes, diced

2

celery ribs, diced

2

carrots, minced

1/4 tsp

sweet paprika

1/2 tsp

dried thyme

4 cups

chicken stock

1/4 cup

good quality cream or 1/4 cup cashew cream *see notes for cashew cream recipe

1 cup

fresh or frozen corn (non-GMO/local if possible), thawed and cooked

1 tbsp

fresh parsley, for garnish

1

sprig fresh thyme, for garnish

1 tbsp

scallions, for garnish