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Cream of Mushroom Soup – Low Carb, THM S

Taryn
  • 40 minutes
  • Serves 8

INGREDIENTS

4 tbsp

butter

2

onions (chopped)

2 lb

fresh mushrooms (sliced)

2 tsp

dill

1 tsp

paprika

4 cups

chicken or vegetable broth

2 cups

half and half

2 tsp

salt

1/2 tsp

black pepper

1 tbsp

lemon juice

3/4 cup

plain Greek yogurt

1 tsp

gluccomannan