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Crockpot Quinoa Chili

Plan to Eat
  • minutes
  • Serves

INGREDIENTS

1 can

cooked black beans, cooked

1 can

cooked kidney beans, cooked

1 tsp

Basil, dried

1

Celery stalk

1/4 cup

Cilantro

1 tbsp

Garlic

2 tbsp

Jalapeno pepper

1/4 cup

Onion

1

Red bell pepper

1 tsp

Thyme, dried

3 cups

Water or bean cooking liquid

1 tbsp

Molasses

1 tbsp

Tamari, wheat free

1/2 cup

Quinoa

2 tsp

Chili powder

1 tsp

Paprika

1 tbsp

Olive oil

1 tsp

Cumin, powder