INGREDIENTS
1/4 cup
Bac-o bacon bits
1
bag 32 0z frozen southern style dices hash brown potatos
1/4 cup
Green onions
1/2
diced cup I medium stalk celery
1/2 cup
Onion, raw
3 tbsp
Gold medal all-purpose flour
1
bag Colby-jack cheese
1 cup
Milk
1 cup
Water
2 cans
each) 99% fat free chicken broth