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Creamy Cheesy Chicken Enchiladas

Nikki, Chef in Training
  • minutes
  • Serves

INGREDIENTS

2 cups

Chicken

1/2 can

Cream of chicken soup

1 1/2 cups

Salsa

1

About 8 tortillas

2 cups

Colby and monterrey jack cheese

1 cup

Sour cream

1 14 ounce can

El paso enchilada sauce.....i have found this is the best brand, Old