INGREDIENTS
4
ground beef
1/2 lb
Pork chorizo
1
Avocado, pitted
1
Onion, medium
1/2 cup
Mayonnaise
2 tbsp
Buttermilk ranch seasoning
1/2 tsp
Cayenne
1/2 tsp
Kosher salt
1 tsp
Paprika, smoked
1
Red pepper, whole roasted
1 tbsp
Olive oil
1/2 tsp
Cumin
1
Sourdough pretzel buns
1 tbsp
Butter
1/2 cup
Buttermilk
1 1/2 cups
Cojita cheese crumbles