INGREDIENTS
1 1/2
lbs Ground beef
2
White onions, large very thin
1 tsp
Dijon mustard
2 tbsp
Honey
1/4 cup
Ketchup
2 tbsp
Soy sauce
1 tsp
Worcestershire sauce
1/4 tsp
Cayenne pepper
2 1/4 cups
Flour
1 tbsp
Kosher salt
1/4 tsp
Pepper
1 pinch
Pepper + cayenne pepper
2
Salt and pepper
1
Oil
4
Buns, good quality toasted
4 oz
Blue cheese
4 tbsp
Butter, unsalted
2 cups
Buttermilk
8 oz
Cheddar cheese, sharp
1/2 cup
Milk
1/2 cup
Guinness beer
1/4 cup
Whiskey