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Jameson Whiskey Blue Cheese Burger with Guinness Cheese Sauce + Crispy Onions

Tieghan, Half Baked Harvest
  • 60 minutes
  • Serves 4

INGREDIENTS

1 1/2

lbs Ground beef

2

White onions, large very thin

1 tsp

Dijon mustard

2 tbsp

Honey

1/4 cup

Ketchup

2 tbsp

Soy sauce

1 tsp

Worcestershire sauce

1/4 tsp

Cayenne pepper

2 1/4 cups

Flour

1 tbsp

Kosher salt

1/4 tsp

Pepper

1 pinch

Pepper + cayenne pepper

2

Salt and pepper

1

Oil

4

Buns, good quality toasted

4 oz

Blue cheese

4 tbsp

Butter, unsalted

2 cups

Buttermilk

8 oz

Cheddar cheese, sharp

1/2 cup

Milk

1/2 cup

Guinness beer

1/4 cup

Whiskey