Healthy Zucchini Oatmeal Snack Cake

INGREDIENTS

1 1/2 cups

Bob’s Red Mill Quick Cooking Oats (gluten-free if needed and measured like this)

1 1/4 cups

Bob’s Red Mill Whole Wheat Flour or Gluten-Free 1-to-1 Baking Flour (measured like this)

1 1/2 tsp

baking powder

1/2 tsp

baking soda

2 1/2 tsp

ground cinnamon

3/4 tsp

ground nutmeg

1/4 tsp

salt

1/2 tbsp

coconut oil or unsalted butter, melted and cooled slightly

large egg whites, room temperature

2 tsp

vanilla extract

3/4 cup

plain nonfat Greek yogurt

6 tbsp

pure maple syrup

1/2 cup

nonfat milk

2 cups

freshly grated zucchini (see Notes!)