INGREDIENTS
1
package wild rice blend
1/2 cup
dried cranberries
1/3 cup
Diamond of California Shelled Pecans
3 tbsp
sugar
1
green onion, chopped
1
stalk celery, chopped
1/4
red onion, chopped
4 tbsp
apple cider vinegar or red wine vinegar
2 tbsp
lemon juice
2 tsp
minced garlic
2 tsp
Dijon mustard
2 tsp
sugar
2/3 cup
olive oil, or vegetable oil
1 tsp
ground pepper