INGREDIENTS
3
Eggs
2 cups
All-purpose flour
1 tsp
Baking soda
1/2 cup
Brown sugar, light
8 oz
Chocolate, semisweet
1/2 cup
Cocoa powder, unsweetened
1 1/2 cups
Granulated sugar
1/2 tsp
Sea salt, fine
1 tbsp
Vanilla extract
1/4 cup
Canola oil
3/4 cup
Butter, unsalted
1 cup
Heavy cream
1 cup
Water