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Skinny Mini Cheesecake

Alyssa Rivers, The Recipe Critic
  • minutes
  • Serves

INGREDIENTS

Graham Cracker Crust:

7

graham cracker sheets (I used reduced fat)

1/2 tsp

ground cinnamon

2 tbsp

sugar

4 tbsp

unsalted butter, melted

Cheesecake Mixture:

8 oz

fat free Cool Whip

1 8 ounce package

fat-free cream cheese

1/4 cup

sugar (or 6 Splenda packets)

2 tsp

vanilla extract