INGREDIENTS
1 lb
peeled sweet potato chunks that have been boiled steamed or roasted until just tender
1 tbsp
olive oil
1 1/2 cups
diced Smithfield Spiral Sliced Smoked Ham with Signature Glaze
1
red bell pepper (diced)
1
red onion (diced)
salt and pepper
2 tbsp
chopped fresh parsley
4
fried eggs