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Madam Rosmerta's Butterbeer Fudge

Jamie Harrington
  • minutes
  • Serves

INGREDIENTS

3/4 cup

Evaporated milk

1

Jar Marshmallow creme

1 3/4 cups

Sugar

1/4 tsp

Vanilla extract

3/4 cup

White chocolate chips

1/2 stick

Butter

1 cup

Butterscotch chips

3/4 tsp

Rum extract