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Instant Pot Cheesy Potato Soup

Mel's Kitchen Cafe
  • 0 minutes
  • Serves 6

INGREDIENTS

1

Bacon, Cooked

2 cups

Chicken, cooked

30 oz

peeled, chopped potatoes

1 cup

Corn, frozen or fresh kernels

2 cloves

Garlic

1/2 cup

Onion

1 tbsp

Parsley, dried

3 cups

Chicken broth, low-sodium

1/3 cup

All-purpose flour

1/4 tsp

Black pepper

1 tsp

Salt

1 tbsp

Butter or olive oil

1 cup

Cheddar cheese, sharp

4 oz

Cream cheese, lowfat or regular

2 cups

Milk

3 people Recommend This Recipe