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Vermicelli Noodle Salad

Dirty Gourmet
  • minutes
  • Serves 4

INGREDIENTS

1/2 cup

Cabbage

1

Carrot

2

Celery stalks

5

Green onions

1/2

Red bell pepper

1 tsp

Chili oil or sriracha, hot

1 tbsp

Hoisin sauce

3 tbsp

Soy sauce

1

package Vermicelli noodles

1

Sugar

5 tbsp

Olive oil, extra-virgin

2 tbsp

Rice vinegar

1 tsp

Sesame oil