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Easy Crab Soup

Amie
  • 35 minutes
  • Serves 6

INGREDIENTS

1/2 lb

Lump crab meat

2

Carrots, large

10

Cherry tomatoes

1/4 cup

Cilantro, fresh

1/4 tsp

Lemon, fresh zest

3

Scallions

1 cup

Vegetable broth

2 tbsp

Lime juice, freshly squeezed

1/4 tsp

Garlic salt

1/4 tsp

Pepper, freshly ground

1 tsp

Red pepper

1/4 tsp

Sea salt

2 tbsp

Olive oil, extra-virgin

2 tsp

Almonds