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Baked Maple Chicken with Wild Rice and Bartlett Pear Pilaf

Whole Foods Market
  • minutes
  • Serves

INGREDIENTS

1

Chicken (about 3 1/2 pounds), whole

2

Bartlett pears

1

Celery stalk

2 cloves

Garlic

1 tsp

Thyme, fresh leaves

1

Yellow onion, small

3 cups

Chicken broth, low-sodium

1 tbsp

Maple syrup

1/4 tsp

Black pepper, ground

1 1/2 cups

Brown and wild rice mix

1/2 tsp

Sea salt, fine

4 tsp

Olive oil, extra-virgin