Chocolate Chip Banana Mini Muffins

INGREDIENTS

2 cups

white whole wheat flour or gluten-free* flour (measured like this)

1 tbsp

powdered stevia

1 1/2 tsp

baking powder

1/2 tsp

baking soda

1/2 tsp

salt

1 tbsp

coconut oil or unsalted butter, melted

1 cup

mashed banana (about 2 large ripe bananas)

2 tsp

vanilla extract

1/2 tsp

vanilla crème stevia

1/2 cup

+ 2 tbsp (150mL) unsweetened cashew milk

1/4 cup

miniature chocolate chips