INGREDIENTS
1
Avocado
1
Cucumber
1
Mango, ripe
1/3 cup
Micro greens
4
Nori sheets
1
Coconut peanut sauce from this recipe
1
Tamari or ponzu sauce
1 cup
Brown rice, short grain
1 tsp
Sea salt
2 tbsp
Sesame seeds
1 tbsp
Sugar
2 tbsp
Rice vinegar
2 cups
Water