Favoreats
Favoreats LLC
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INGREDIENTS
1
Lemon buttercream
3
Lemons, Zest of
5
Eggs, large
200 g
Lemon curd
50 milliliters
Lemon juice
2 tsp
Baking powder
275 g
Caster sugar
1
Filling
700 g
Icing sugar
2 tsp
Lemon extract
275 g
Plain flour
1
Lemon cake
525 g
Butter