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Alea’s Pumpkin Pasta Casserole

5 Dollar Dinners.com
  • minutes
  • Serves 8

INGREDIENTS

1 lb

pasta

1 15 ounce can

or 1 3/4 cup pumpkin puree

1 15 ounce can

or 1 3/4 cup diced tomatoes

3

green onions, thinly sliced

3

– 4 cloves garlic, minced

1 tbsp

oregano

2 tsp

thyme

2 tsp

basil

1 tsp

sage

1/2 tsp

rosemary

1 cup

cheese

extra sliced onions and parsley (optional)

Fresh veggies, as side dish