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Favoreats LLC

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Grilled Artichoke Sun-Dried Tomato Sandwich

Pip and Ebby
  • minutes
  • Serves 1

INGREDIENTS

1/4 cup

Artichoke hearts

1

small handfull Spinach, fresh leaves

2

Sun-dried tomatoes

2

slices White or wheat bread

2 tbsp

Butter

2

slices Provolone cheese

INGREDIENT