INGREDIENTS
2 tbsp
heavy cream (cold)
1
large egg
1/2 tsp
vanilla bean paste (or vanilla extract)
1 1/3 cups
all-purpose flour
1/2 cup
powdered sugar
1/2 tsp
kosher salt
1/2 cup
unsalted butter (cubed, (1 stick))
8 oz
mascarpone (room temperature)
1/2 cup
heavy cream (room temperature)
1/4 cup
powdered sugar
1/2 tsp
vanilla bean paste (or vanilla extract)
1 tsp
coffee extract
1 cup
heavy whipping cream
2 tbsp
powdered sugar
1 1/2 tsp
cornstarch
1/2 tsp
vanilla bean paste (or vanilla extract)
5
ladyfingers
1/4 cup
Marsala wine
1 tsp
coffee extract
cocoa powder (for garnish)