INGREDIENTS
Cakes:
3 tbsp
canola oil, divided
5
large eggs, divided
1 15 ounce can
black beans, rinsed and drained
1/2 cup
panko, divided
1/4 cup
finely chopped green onions
2 tbsp
chopped fresh cilantro
3/4 tsp
ground cumin
1/4 tsp
kosher salt
1/4 tsp
ground red pepper
1
garlic clove, minced
Salad:
1 1/2 tbsp
olive oil
1 1/2 tsp
fresh lime juice
1/2 tsp
Dijon mustard
1/4 tsp
kosher salt
1/4 tsp
freshly ground black pepper
6 cups
mixed baby lettuce