INGREDIENTS
For the cookie dough:
1/2 cup
butter, softened
3/4
cup vegetable oil
1 1/4
cup granulated sugar
3/4
cup powdered sugar
2 tbsp
water
2
eggs
1 1/2 tsp
baking powder
1
teaspoon salt
5 cups
flour
2 tbsp
granulated sugar and dash of salt (for shaping cookie)
For the sour cream frosting:
1/2 cup
butter, softened
1/2 cup
sour cream
2 tbsp
whole milk
1 tsp
salt
4 cups
powdered sugar
1
drop red food coloring