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Chicken Chile Relleno Casserole

Taste of Home
  • 55 minutes
  • Serves 8

INGREDIENTS

2 cups

Rotisserie chicken

1 can

Green chilies

1

Onion, small

2

Poblano peppers

2

packages (8-1/2 ounces each) cornbread/muffin mix

2 tbsp

All-purpose flour

1 tsp

Paprika, smoked

1/4 tsp

Salt

1 tsp

Cumin, ground

2/3 cup

2% milk

2 tbsp

Butter

1

package Cream cheese

2 cups

Pepper jack cheese

1 person Recommend This Recipe