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Best Pizza Dough Ever

Heidi Swanson
  • 20 minutes
  • Serves

INGREDIENTS

1 tsp

Instant yeast

1 3/4

teaspoons Salt

1

Semolina flour or cornmeal

1/4 cup

Olive oil

4 1/2 cups

High-gluten, bread, unbleached

1 3/4 cups

Water