INGREDIENTS
3
chicken breast filets, cut into 2" cubes
1
Bay leaf
3
Carrots
2
Celery, ribs
1 cup
Corn, frozen
2 cloves
Garlic
1 cup
Okra, frozen
2
Red potatoes, cut into 2" cubes, medium
1
Sweet onion, small
1
(14-1/2 ounce) can Tomatoes
2 1/2 cups
Chicken broth, low-sodium fat-free
1/2 tsp
Black pepper
1
Kosher or sea salt
1 tsp
Paprika
1/2 tsp
Red pepper flakes
1 cup
(dry) 13-bean mixture, optional - 2 (15 ounce) cans lima beans or other legumes, drained