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Baked Lemon Poppy Seed Donuts (Gluten Free, Paleo, Vegan)

Angelina
  • 20 minutes
  • Serves 9

INGREDIENTS

2 tsp

Lemon, zest

1/2 cup

Almond milk

1

Egg

1/4 cup

Coconut butter

1/3 cup

Honey

2 tbsp

Honey or maple syrup

1 1/3 tbsp

Lemon juice

3/4 cup

Almond flour

1 tsp

Baking powder

1/4 tsp

Baking soda

3 tbsp

Coconut flour

2 tbsp

Poppy seeds

1/2 tsp

Salt

1/3 cup

Tapioca starch

1 tsp

Vanilla extract

2 tbsp

Coconut oil