INGREDIENTS
1
cut into 4-inch slices 7 ounces kielbasa sausage
1/2 lb
Shrimp, fresh raw medium
2
ears Corn, fresh on-the-cob
1/2 lb
Fingerling potatoes
1
Lemon, wedges
1 tsp
Parsley, fresh
1 1/2 tsp
Old bay seasoning
5 tbsp
Land o lakes butter with canola oil