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Jasmine Rice & Seared Sea Scallops

C. L. ( Cheryl ) "Cheffie Cooks" Wiser
  • 28 minutes
  • Serves 2

INGREDIENTS

1

Bay seafood seasoning, Old

1

Sea scallops, Fresh

1

Lemon, Wedges

1

Parsley, Fresh

1

Jasmine rice or your favorite kind of rice

1

Canola oil

1

Butter