INGREDIENTS
1 1/2
lbs Beef flat iron steak
1/2 tsp
Lemon peel
1 tbsp
Parsley, fresh
8 oz
Pearl onions
1 lb
Potatoes, red and/or white whole tiny new
1
Horseradish, Prepared
1 tsp
Salt
3 tbsp
Scandinavain lemon spice mix
2 tbsp
Olive oil
5 tbsp
Butter
3/4 cup
White wine or water, dry