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Southern Smothered Chicken

Jocelyn Delk Adams of Grandbaby-Cakes.com
  • 45 minutes
  • Serves 6 to 8

INGREDIENTS

5 tbsp

vegetable or olive oil, separated

1 lb

boneless skinless chicken breasts (or thighs)

Salt and pepper

1/2 cup

all-purpose flour plus 2 tablespoons, separated

1

medium sized onion, sliced

2 tsp

minced garlic

3 cups

chicken stock

1/2 cup

water

1 tbsp

worcestershire sauce

Rice for serving

Garnish: parsley