INGREDIENTS
1 lb
dried rotini pasta
kosher salt
1 lb
hot or mild ground Italian sausage
1
green bell pepper, ribs and seeds removed, diced
1/2 cup
chopped red onion
1 cup
chopped button mushrooms
1/2 cup
diced pepperoni
1 cup
pizza sauce
2 cups
shredded mozzarella
1/4 cup
shredded Parmesan cheese