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Pretzel Cheddar Dogs

Author: Keaton Epps
  • minutes
  • Serves 6

INGREDIENTS

2 tsp

Active dry yeast

2 1/2 cups

Ap flour

1/4 cup

Baking soda

1

Kosher or sea salt

3/4 tsp

Salt

12 1/2 tsp

White sugar

1/2 tbsp

Vegetable oil

6

Cheddar wursts

3/4 cup

Water

4 cups

Water, hot