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Favoreats LLC

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White Green Chile Chicken Enchiladas with Pomegranate

Cooking and Beer
  • 60 minutes
  • Serves 8

INGREDIENTS

16 oz

Chicken breast, fully-cooked small

1

Avocado, large

1 cup

Black beans

1

Cilantro

2 tbsp

Cilantro

1 tsp

Garlic powder

1

Jalapeno

1 cup

Pomegranate arils

1/4 cup

Red onion

1 cup

Green chile sauce

1 tsp

Lime juice

1/4 cup

All-purpose flour

1/2 tsp

Granulated sugar

1

Salt

1

Salt and black pepper

8

Flour tortillas

1/4 cup

Butter, unsalted

1/2 cup

Cream cheese

16 oz

Monterey jack or sharp white cheddar cheese, grated

1 cup

Sour cream

12 oz

Beer