INGREDIENTS
16 oz
Chicken breast, fully-cooked small
1
Avocado, large
1 cup
Black beans
1
Cilantro
2 tbsp
Cilantro
1 tsp
Garlic powder
1
Jalapeno
1 cup
Pomegranate arils
1/4 cup
Red onion
1 cup
Green chile sauce
1 tsp
Lime juice
1/4 cup
All-purpose flour
1/2 tsp
Granulated sugar
1
Salt
1
Salt and black pepper
8
Flour tortillas
1/4 cup
Butter, unsalted
1/2 cup
Cream cheese
16 oz
Monterey jack or sharp white cheddar cheese, grated
1 cup
Sour cream
12 oz
Beer