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Thai Shrimp with Peanut Dipping Sauce

Tammi
  • 20 minutes
  • Serves 6

INGREDIENTS

1 clove

Garlic

1/2 cup

Coconut milk

1/2 cup

Kraft peanut butter, Smooth

1 tbsp

Soy sauce, reduced-sodium

1 tbsp

Sriracha sauce

42

Frozen cooked cleaned (with tails left on) medium shrimp (3/4 lb./340 g), thawed, drained