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Gluten Free Pancakes

Leigh Anne Wilkes, Your Homebased Mom
  • minutes
  • Serves

INGREDIENTS

1 1/2 cups

Almond milk

2

Eggs

1 1/2 tsp

Baking powder

1/2 tsp

Baking soda

1/3 cup

Potato starch

1 cup

Rice flour

1/2 tsp

Salt

2 tsp

Sugar

3 tbsp

Tapioca flour

1 tsp

Vanilla

1/2 tsp

Xanthan gum

3 tbsp

Canola oil