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Roasted Garden Tomato Sauce

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  • minutes
  • Serves

INGREDIENTS

2

lbs tomatoes

2

carrots

1

medium onion

3 tbsp

olive oil

1/2 tsp

kosher salt

1/4 tsp

black pepper

6 tbsp

beef broth

1/3 cup

herbs (I usually do about 1/4 cup basil, 1/2 tablespoon minced rosemary, 1 tablespoon minced oregano)

Additional salt and pepper

optional if needed: 1/2 – 2 teaspoons sugar, balsamic vinegar


NOTES

1 person Recommend This Recipe