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Cheddar Herb Swirl Bread

www.willcookforsmiles.com
  • minutes
  • Serves 2

INGREDIENTS

Bread:

1 cup

warm water

1 tbsp

active dry yeast

1 cup

milk (whole or 2%)

1/4 cup

unsalted butter (melted)

2 tsp

salt

5 1/2

– 6 cups bread flour

Filling (will be split between two loaves:)

3 tbsp

minced Italian parsley

3 tbsp

minced dill weed

3 cups

shredded cheddar