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Chicken and Bacon Chowder

Good Housekeeping
  • 45 minutes
  • Serves 6

INGREDIENTS

4

slice Bacon, thick-cut

1 lb

Chicken thighs, skinless boneless

1

Basil

3

stalk Celery

2 cups

Corn, fresh or frozen

1 lb

Red potatoes

2

Shallots, medium

1 qt

Lower-sodium chicken broth

1/2 cup

All-purpose flour

1/4 tsp

Cayenne

1

Oyster crackers

2 cups

Whole milk