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French Toast Amandine

Sam Sifton
  • 20 minutes
  • Serves 4 to 6

INGREDIENTS

6

Eggs, large

1 tsp

Kosher salt

1/2 tsp

Vanilla extract

2 tbsp

White sugar

1 cup

Almonds

1

loaf Brioche, thick-sliced

1/2 cup

Whole milk