INGREDIENTS
2
Eggs, large
2 5/8 cups
All-purpose flour
1 tsp
Baking powder
1 tsp
Baking soda
3 1/2 oz
Bittersweet chocolate
8 oz
Bittersweet chocolate morsels
1 1/2 cups
Brown sugar, packed light
3 oz
Chocolate, unsweetened
2 tbsp
Cornstarch
1 cup
Granulated sugar
2 tsp
Sea salt, fine
1 tbsp
Vanilla extract
3 sticks
Butter, unsalted