“Spring”
INGREDIENTS
1 1/2 lbs
Chicken breast
8 cups
Spinach(chopped)
4 cups s
Green cabbage(chopped)
4 cups
Purple cabbage(chopped)
4 cupas
Matchstick carrots
2 cups
Cucumber(sliced)
1 bunch
Green onions(sliced)
1 cup
Cilantro (chopped)
1 cup
Bolt house classic ranch or cilantro avocado
4 tbsps
Crispy rice noodles
1/4 cup
Natural peanut butter
1/4 cup
Raw honey
2 tbsps
Olive oil
Water
4 tsps
Rice vinegar
4 tsps
Coconut aminos
Salt
Cayenne pepper or Thai seasoning