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Hot Turkey & Swiss

“Spring ”

Tina Hardinger
  • 30 minutes
  • Serves 8

INGREDIENTS

8 slices

Homemade honey whole-wheat bread

24 ozs

Deli turkey, nitrate free

112 gs

Swiss cheese

8 slices

Tomato

1/4 cup

Grass fed butter, melted

Dried minced onion

4 tsp s

Dijon mustard

4 tsps

Worcestershire sauce

1 tap

Poppy seeds

8 cups

Spring salad mix

2 cups

Cucumbers, sliced

1/2 cup

Bolt House yogurt dressing